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Kitchen

Shared use for drinks and snacks.

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Note : The kitchen may only be used to prepare and reheat food only, the cooking of a full meal is not permitted.

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Note : Kitchen should be fully cleaned after use.  You will be charged the commercial rate to clean the oven, hob or heating cabinet if left dirty.

Room size:   6.2 x 7 metres

Equipment available:

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  • Commercial dishwasher

  • Microwave oven

  • Hot-plate heater

  • Large larder fridge (no freezer)

  • Selection of teapots, jugs, teaspoons etc.

  • Electric oven with gas hobs, plus small electric oven

  • Wall-mounted hot water boiler

  • 2 x Urns

  • 2 x Commercial serving trolleys

  • Cutlery for 60 is not included but can be provided on request

  • Plates:

    • 60 each of: dinner plates, side plates, soup plates, bowls

    • selection of serving plates

  • Cups:

    • 80 mugs

    • 90 cups and saucers

  • Cutlery for 60 is not included but can be provided on request

NOT included:

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  • Tea towels

  • Saucepans

  • Cooking Dishes

  • Oven Cleaning Products

Facilities:

 

  • With separate entrance to building and 2 unisex toilets nearby.

  • Stable door linked to café room.

  • Fold-up breakfast bar across doorway.

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